15.2: Steak and Potatoes in a Mushroom Shallot Dijon Sauce

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Recipes I followed: pan fried fingerling potatoes with wild mushroom sauce.

How it came out: Obscenely delicious. This had some of my favorite foods in it, mushroom and shallots cooked in butter, dijon mustard, and steak. Mmmmm.

Original


Chef: Rogelio Garcia

Challenge: Cook ingredients from the mise en place race

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